This delicious Tomato Ketchup is cooked in small batches by expert hands on the Isle of Wight. The juiciest, ripest, vine-ripened tomatoes are used in this recipe, to ensure that every bottle is packed full of that sweet, familiar tomato flavour. There's only a handful of ingredients in it, so it's as close to home-made as you can get.

Enjoy with chips, burgers, or in bacon sarnies. The varieties for this versatile pantry staple are endless.