Deep roasted peanuts with a hint of salt, blended into creamy perfection. This peanut butter invites you to “think outside the bread.” Sure, it’s great on sourdough, but its bold flavor deserves bolder moves.

Try it on roasted sweet potatoes, sliced apples, or stirred into yoghurt with fruit and honey. Perfect in smoothies too—post-run or anytime.

Vegan and palm oil free. Natural oil separation—just give it a stir.