Crafted from single-origin Greek Koroneiki olives from century-old trees in Sparta, this luxurious, cold-pressed EVOO is infused with natural lemon extract for a bright, zesty flavour. Light and buttery with a refreshing finish, it’s perfect for drizzling over grilled fish, roasted vegetables, hummus, or even lemon cake. Also delicious on avocado toast or over vanilla ice cream for a chef’s touch.