Miso Tasty specialises in authentic Japanese miso products that make everyday cooking more flavourful. Made from naturally-fermented rice miso from Japan, this glaze combines sweetness and umami with a smooth, velvety texture to create a convenient sauce perfect for glazing vegetables, meats, or tofu. Try making miso-glazed aubergine by drizzling it over roasted aubergines before grilling to golden, or make Miso Cod by spreading a thin layer onto fish before roasting, or simply mix with a little water for a miso salad dressing.