Oak Smoked Sea Salt
Halen Môn is a Welsh translation of Anglesey Sea, which nods to the brand’s sea salt origins. Pure Sea Salt has been slowly smoked over oak chipping to create this flavourful blend. It is rich in umami and a great addition throughout the kitchen. Add to barbecued meats or grilled vegetables.
Halen Môn is a Welsh translation of Anglesey Sea, which nods to the brand’s sea salt origins. Pure Sea Salt has been slowly smoked over oak chipping to create this flavourful blend. It is rich in umami and a great addition throughout the kitchen. Add to barbecued meats or grilled vegetables.
Description
Halen Môn is a Welsh translation of Anglesey Sea, which nods to the brand’s sea salt origins. Pure Sea Salt has been slowly smoked over oak chipping to create this flavourful blend. It is rich in umami and a great addition throughout the kitchen. Add to barbecued meats or grilled vegetables.
