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Sauerkraut
A classic sauerkraut made from white cabbage and fennel seeds, naturally fermented for a clean, crisp sourness and a fresh crunch
Unpasteurised, with a bright, sharp bite and a light fennel note. Simple and easy to use good with in sandwiches, or added to salads
A classic sauerkraut made from white cabbage and fennel seeds, naturally fermented for a clean, crisp sourness and a fresh crunch
Unpasteurised, with a bright, sharp bite and a light fennel note. Simple and easy to use good with in sandwiches, or added to salads
$5.95
Sauerkraut—
$5.95
Description
A classic sauerkraut made from white cabbage and fennel seeds, naturally fermented for a clean, crisp sourness and a fresh crunch
Unpasteurised, with a bright, sharp bite and a light fennel note. Simple and easy to use good with in sandwiches, or added to salads
