Organic Heritage-Grain Chocolate Digestives
The Fresh Flour Company partners with organic farmers to create delicious products that use ancient wheats and heritage grains. Their certified organic chocolate digestives are made using chocolate husk, which is a byproduct of the chocolate industry. The intense cocoa flavour, paired with the sourdough fermented heritage grain husks and bran, make this a rich, delicious biscuit that's perfect for dipping into coffee or tea.
The Fresh Flour Company partners with organic farmers to create delicious products that use ancient wheats and heritage grains. Their certified organic chocolate digestives are made using chocolate husk, which is a byproduct of the chocolate industry. The intense cocoa flavour, paired with the sourdough fermented heritage grain husks and bran, make this a rich, delicious biscuit that's perfect for dipping into coffee or tea.
Description
The Fresh Flour Company partners with organic farmers to create delicious products that use ancient wheats and heritage grains. Their certified organic chocolate digestives are made using chocolate husk, which is a byproduct of the chocolate industry. The intense cocoa flavour, paired with the sourdough fermented heritage grain husks and bran, make this a rich, delicious biscuit that's perfect for dipping into coffee or tea.
