BeSaucy create bold, plant-based condiments that bring serious flavour to every meal. Their sauces are made using a mix of aquafaba (destined for landfill) and soya. Here they have captured the essence of a classic New York deli in this creamy, tangy mayo. This mayo brings together the bright flavour of dill and the satisfying crunch of gherkins, delivering that authentic deli taste without compromise. Perfect for sandwiches, wraps, or anywhere you want to add a burst of pickle-forward flavour.